Posted at 5:01 PM , on February 1, 2019
We are on the 3rd day of polar vortex school cancellation and we’ve been busy. Busy making delicious things and staying warm, that is. On the 1st day we made homemade strawberry pop-tarts; They were so fun—more on that in another post. On the 2nd day (yesterday) we made these beautiful doughnuts. And today, the 3rd day, as I’m typing this at the kitchen island, my darling husband is making his beer crust pizza dough and his famous peanut butter oatmeal chocolate chunk cookies. Sigh. Read on for the recipe for these pillowy, gorgeous Brioche beauties. Continue reading
Posted at 11:36 PM , on January 16, 2015
Made this tonight. It was perfect. I updated my blog with a new theme and have added printer-friendly recipes! This is an older post, but I’ve updated the photos and added a printable recipe. Give it a try and let me know what you think!
Posted at 11:08 AM , on November 21, 2014
This recipe is so easy, so comforting, and so delicious. It’s a jazzed up version of a recipe I saw in Real Simple a few years ago. The original recipe was pretty bland, so I put my little thumbprint on it and made it mine by adding some exotic, floral, distinctly Spanish saffron (think paella) and a few other things. My kids love this, and it must be served with some toasty bread rubbed with garlic. Continue reading