Earlier, I was enjoying this gorgeous spring day with my windows open, a pot of Bolognese sauce bubbling away on the stove, and chocolate chip cookies cooling on the counter. Can you tell I’ve missed cooking? I mean, I’ve been cooking; my family hasn’t gone hungry, I assure you. But I haven’t been cooking, cooking… Like, the kind of cooking where I wake up in the morning and spend most of my day doodling around in the kitchen, making up delicious dishes like the one I’m about to share with you. Continue reading
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Category: seafood
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Shrimp in Red Thai Coconut Curry Sauce with Fresh Sweet Corn
Posted at 9:16 PM , on May 18, 2014
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Pesto Crusted Halibut
Posted at 10:05 AM , on October 18, 2013
This recipe was an unexpected hit. The flavor combination and inspiration came from a recipe I had at a friend’s house. I fiddled with it, as I always do, and came up with this: an incredibly flavorful, satisfying meal that happens to be quite healthy and comes across as kind of fancy but couldn’t be easier to prepare (4 ingredients!). The quantities can be scaled up or down with ease, and feel free to use your favorite fish, we prefer halibut, but Mahi Mahi is very good too. The first time I served it to my family, my table suddenly became the dinner scene from What About Bob. What?! You’ve never seen it??! Well click here and prepare to giggle. Bill Murray is the funniest. Read on for the easiest recipe and make Pesto Crusted Halibut a part of your weekly meal plan! Continue reading
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